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¡𝗤𝘂𝗶𝘁𝗼 𝗲𝘀𝘁𝗮́ 𝗱𝗲 𝗳𝗶𝗲𝘀𝘁𝗮 𝘆 𝗹𝗮 𝗰𝗲𝗹𝗲𝗯𝗿𝗮𝗺𝗼𝘀 𝗮 𝗹𝗼 𝗴𝗿𝗮𝗻𝗱𝗲!
Este 04 de diciembre a las 19h00
Disfruta una noche especial con:
𝗚𝗜𝗔𝗡𝗡𝗬 𝘁𝗮𝗹𝗲𝗻𝘁𝗼𝘀𝗼 𝗰𝗮𝗻𝘁𝗮𝘂𝘁𝗼𝗿 𝗲𝗰𝘂𝗮𝘁𝗼𝗿𝗶𝗮𝗻𝗼
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HERE BEGINS YOUR CRAVING OF THE DAY
Each dish is freshly prepared so you can enjoy the best of the sea.
Starters
Shrimp Ceviche – 8.75
Fresh shrimp, lime juice, cilantro, onion, tomato.
Clam Ceviche – 9.50
Fresh clams, lime juice, cilantro, onion, tomato.
Peruvian Ceviche – 10.99
Fresh fish cooked in lime juice, sweet potato,
toasted corn, corn kernels, lettuce.
Seafood Ceviche – 9.25
Fish, octopus, squid, shrimp, clams.
Reventado Specialities
Reventado Shrimp – 6.50
1/2 lb. crispy fried shrimp, fried green plantain sticks, salad.
ensalada.
1/4 Reventado Shrimp – 5.50
1/4 lb. crispy fried shrimp, fried green plantain sticks, rice, lentils, salad.
Mixed Reventado – 7.25
1/2 lb. crispy fried shrimp and fish cracklings, fried green plantain sticks, salad.
1/4 Mixed Reventado – 5.50
1/4 lb. crispy fried shrimp and fish cracklings, fried green plantain sticks or french fries, salad.
Fried Fish Cracklings – 7.75
1/2 lb. crispy fried fish, fried green plantain sticks or french fries, salad.
Fish Fillet
Fish Fillet – 7.25
Grouper fish fillet, fried green plantain sticks or french fries, salad.
Snacks
Shrimp Burger – 5.00
Shrimp patty, french fries, salad.
BBQ Wings – 4.50
Crispy wings, BBQ sauce, french fries.
Coconut-Based Dishes
Fish Encocado – 9.50
Fish cooked in coconut sauce, fried green plantain sticks or french fries.
Shrimp Encocado – 9.50
Shrimp cooked in coconut sauce, fried green plantain sticks or french fries.
Mixed Encocado – 10.99
Shrimp and fish cooked in coconut sauce, fried green plantain sticks or french fries.
Coconut & Tides – 11.50
Octopus, squid, clams, conch, shrimp and fish cooked in coconut sauce,
fried green plantain sticks or french fries.
Specialities
Seafood Platter – 15.99
Clam ceviche, shrimp ceviche, seafood ceviche, crispy fried
shrimp, rice with coconut sauce.
Creole Chicken – 7.50
Chicken breast, fried green plantain sticks or french fries, salad.
Grilled Conch – 7.95
Grilled conch with house special sauce, fried green
plantain sticks or french fries, salad.
Pearls & Corals – 13.45
Grilled conch, crispy fried shrimp, fried green
plantain sticks, pico de gallo.
Spicy seafood stew – 10.99
Octopus, squid, clams, conch, shrimp, fish, rice,
and fried green plantain sticks or french fries.
Garlic shrimp – 9.00
Shrimp in garlic sauce, served with rice, french fries
or fried green plantain sticks.
Onion-marinated dishes
Onion-marinated albacore – 4.50
Albacore tuna, plantain chips, toasted corn.
Tidal wave – 7.50
Albacore tuna, conch, shrimp, plantain chips, toasted corn.
Extras
Rice – 1.50
Fried green plantain sticks – 1.50
Lentils – 1.50
Sauces to go – 1.25
Traditional salad – 1.25
Fried green plantains with cheese – 2.75
Sweet plantains with cheese – 2.75
Crispy fried shrimp – 3.99
THE PERFECT DRINKS TO GO WITH YOUR FOOD
Refreshing, classic and perfect with any meal.
Drinks
Natural juices – 1.75
Fresh lemonade – 1.25
Mint lemonade – 1.25
Strawberry lemonade – 1.25
Soft drink – 1.50
Fuze Tea – 1.50
Sparkling water – 1.25
Still water – 1.25
Pitcher of lemonade – 4.50
Pitcher of juice – 5.50
1 L soft drink – 2.50
1 L Fuze Tea – 2.50
Heineken beer– 3.50
Club beer – 2.50
Cocktails
Classic mojito – 6.00
Ingredients: White rum, mint, lime, sugar, soda.
Description: Refreshing and tropical, perfect with ceviches and shrimp.
Caipirinha – 6.50
Ingredients: Cachaça, lime cubes, brown sugar, ice.
Description: The classic Brazilian cocktail, sweet and bold.
Piña colada – 7.00
Ingredients: White rum, coconut cream, pineapple juice.
Description: Smooth, creamy and Caribbean-style.
Strawberry daiquiri – 6.50
Ingredients: White rum, fresh lime, simple syrup, natural strawberries.
Description: Colorful and refreshing, a crowd favorite.
Classic margarita – 7.50
Ingredients: Tequila, triple sec, lime, salt.
Description: The perfect balance between sweet, sour and salty.
Negroni – 8.00
Ingredients: Gin, sweet vermouth and Campari.
Description: A classic Italian cocktail with character. Bitter, aromatic and elegant,
ideal for those who enjoy intense and sophisticated flavors.
Perfect as an aperitif before your seafood.
Tequila sunrise – 7.00
Ingredients: Tequila, orange juice, grenadine.
Description: Refreshing and colorful. Its gradient of orange
and red tones evokes a tropical sunrise, with the
perfect balance between sweetness and strength.
Moscow mule – 7.00
Ingredients: Vodka, lime juice, ginger beer and ice.
Description: Refreshing, zesty and citrusy.
Traditionally served in a metal mug, it blends the sharpness of lime with the
spicy flavor of ginger, creating a vibrant experience.
Paloma – 7.00
Ingredients: Tequila, grapefruit juice, lime and soda.
Description: Light, bubbly and perfectly balanced between sweet and tart.
A classic Mexican cocktail, ideal to pair with fresh dishes and signature seafood.
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